Search found 379 matches

by CarrieS
Sun Nov 03, 2019 8:11 pm
Forum: Announcements and Events
Topic: Fermentation Classes in Seattle in October
Replies: 21
Views: 9503

Re: Fermentation Classes in Seattle in October

I posted this in a separate post (for some reason I wasn't able to find this one until AFTER I hit send). Below is the content: On Saturday, November 9, our Dear Berri has reserved the community room at her condo building for us to get together, chat and make a couple of easy Thanksgiving Ferments t...
by CarrieS
Sun Nov 03, 2019 8:04 pm
Forum: Meet-Ups
Topic: Seattle Fermentation Meetup
Replies: 0
Views: 2410

Seattle Fermentation Meetup

On Saturday, November 9, our Dear Berri has reserved the community room at her condo building for us to get together, chat and make a couple of easy Thanksgiving Ferments that will help with your holiday digestion. The plan is to meet at 1 pm, put together a Cranberry Relish and Celery "Stuffin...
by CarrieS
Wed Oct 30, 2019 8:31 pm
Forum: Our Stories
Topic: Ready to Quit
Replies: 48
Views: 16038

Re: Ready to Quit

Hi Carrie! So good to see you weighing in on this thread! I still have our texts on my phone and remember our talks. Hope you are doing well! Barbara Hi Barbara! I was thinking about you the other day after I accidentally deleted all of my phone contacts but still had my text messages. I went throu...
by CarrieS
Wed Oct 30, 2019 8:20 pm
Forum: Prevention and Treatment
Topic: Liposomal and phospholipid supplements, a caution for some?
Replies: 12
Views: 4275

Re: Liposomal and phospholipid supplements, a caution for some?

Wow - interesting! Thanks for sharing this.
by CarrieS
Wed Oct 23, 2019 10:13 am
Forum: Prevention and Treatment
Topic: Canadian (Toronto area preferred) ReCODE Practitioner needed
Replies: 15
Views: 7998

Re: Canadian (Toronto area preferred) ReCODE Practitioner needed

I found this practitioner, Shawna Darou MD. She's located in downtown Toronto. There are also a few places that offer ReCODE (in Etobicoke, Montreal, Alberta), but she's the only one I found in Toronto center. It seems she has completed the ReCODE program training - I found her intro below: "A...
by CarrieS
Wed Oct 23, 2019 10:06 am
Forum: Our Stories
Topic: Ready to Quit
Replies: 48
Views: 16038

Re: Ready to Quit

Beans and whole grains (emphasis on whole) are extremely healthy. I would not leave them out. I completely agree with you Plumster. I'd taken them out years ago when I eliminated foods to combat inflammation and felt great. Little did I know that by taking out whole food groups, we are eliminating ...
by CarrieS
Wed Oct 16, 2019 8:37 am
Forum: Our Stories
Topic: New Member
Replies: 4
Views: 1629

Re: New Member

2019 has been the year of healing. I Lost 40 lbs and made it back to my college weight. Made it out to Bangalore, India and had a Yogi master realign my hips and legs and he got rid of pain I had been experiencing for the past 18 years from a knee infection. I had been restricted from doing hardly ...
by CarrieS
Wed Oct 09, 2019 2:48 pm
Forum: Announcements and Events
Topic: Fermentation Classes in Seattle in October
Replies: 21
Views: 9503

Re: Fermentation Classes in Seattle in October

Hello Seattle folks! I'm still mostly in 'lurking mode' with this forum, so don't get on all that often. But logged on today and did a search for "Seattle", found that there's a fermentation class coming up! I'd love to join. Any details on the specifics yet? Thanks! I think that Berri is...
by CarrieS
Wed Oct 09, 2019 9:57 am
Forum: Prevention and Treatment
Topic: Fiji water (silica rich water) - Reversal of Alzheimer's
Replies: 151
Views: 87317

Re: Fiji water (silica rich water) - Reversal of Alzheimer's

Hi Laurie, I have questions about the Britta filter. I have a Woder undersink filter and they say it filters out aluminum. I don't know if your husband has tested that filter to see if that is accurate? If my filter already filters out aluminum, do I need to perform the Britta step? Or will the wat...
by CarrieS
Wed Sep 11, 2019 1:51 pm
Forum: Getting Started
Topic: advanced glycation end products
Replies: 25
Views: 9636

Re: advanced glycation end products

One thing I did recently in the sous vide that was fun was a Cornish game hen. Sadly it was Tysons but at least it was antibiotic free. Whoo Hoo! We had some chicken wings that I'd marinated. I usually put them on the grill to cook and they end up burning a bit so we put them in the sous vide on so...