I'm a 3/4 currently on a carnivore diet. For those of you who are open to the concept, here is an interesting link to a Research Article in the Journal of Alzheimer’s Disease:
https://content.iospress.com/articles/j ... /jad180919 published 29 March 2019.
"very low meat consumption increases the long-term risk of dementia and AD"
By the way, I believe that eating carnivore is more ethical than vegan. An incredibly larger number animals are killed by "plant farming", and animals are what we need for eco sustainability - especially cows, sheep and other ruminants who "burp methane." Just my opinion, I won't try to prove it to you, but I hope everyone looks at the science instead of the "news."